
Gli Speziati
La Piccantina
Cheese made from freshly harvested mixed cow’s and sheep’s milk and enriched by the addition of Chili.
Seasoning: about 30 days, which is followed by vacuum packing.
Weight: about 2.00 kg.
Cheese made from freshly harvested mixed cow’s and sheep’s milk and enriched by the addition of Chili.
Seasoning: about 30 days, which is followed by vacuum packing.
Weight: about 2.00 kg.